Diary of an Adventure

Jozie Adventures


A few small paintings of Knysna seahorses, with the residue paint being applied to my canvas ’Palette Leftovers’.


Airport eerily quiet. No frantic queues through security, chairs available in the departure lounge and an absence of aircraft on the apron. The shrinking of SAA’s domestic routes culling planes, and the slowdown in international travel as the world deals with coronavirus. This before the first reported case in South Africa.
Sunrise, noticeably later and cooler, making for glorious running and cycling. Conscious of the lingering effects of my cold, as evident from my still whacky blood sugars, ensuring I don’t do anything crazy.

Buonissimo! For an age, Buonissimo was our our restaurant, coffee stop, fun stop, cheese cake and carrot cake stop, when visiting Mum and Dad in Modderfontein.


At some point, the small village centre was destroyed to provide space for another shopping centre, and Buonissimo was relegated to a hole-in-the-wall at the new service station. There were advantages, as you could get great coffee at 7 in the morning!


Fortunately, they have transitioned into the new Flamingo Vlei shopping centre, and while not the intimate village restaurant, there is still that something uniquely Italian. Great food, attentive service an an interesting wine list made for a relaxed, enjoyable evening. The ’Salto’ (beef strips with Parmigiano shavings and rocket) was tasty and the Scaloppini (beef cutlets with provolone cheese and white wine) was delicious. An unusual tasting sangiovese from Koelenhof added that element of mystery.

Knysna Seahorse

Acrylic on canvas 20cmx20cm

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