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Acrylic and recycled plastic water bottle butterflies on canvas chosen for the digital collection on the pandemic. COVID-19 DIARIES GARDEN ROUTE GEORGE MUSEUM Captivating COVID -19 Art.

From the kitchen of Chef Hirsch. Zucchini cannelloni with cashew nuts on a Pomodoro base. Basil and sunflower seed pesto. Delicious. Oak Vally, Sounds of Silence, Pinot Noir. Perfect.

Glorious afternoon for a sundowner boat trip with Pete and Lucy. Probably a tad too much wine. Fortunately early morning rain allowed for a slow start.

Virtual walk through Italy has passed through Trevi and onto Spoleto (266km)

Trevi is a lovely village, that rises on the slopes of Mont Serano, offering a breathtaking view on the Via Flaminia (The old Roman road to Rome). The heart of the old town, is a network of alleys and narrow streets, still surrounded by the 13th Century walls.

Spoleto. A hidden gem, known for its hearty cuisine and long standing viniculture, with its 80m high 13th Century aqueduct and bridge.


Tagliere (cold meats and pecorino cheese)

Fettuccine “Bovarine” (Fettuccine in oxtail sauce)

Costolette di agnello con panatura all’uovo e pane grattato (crumbed lamb chops)

In his time Jan has been an electronics, nuclear and power system engineer, a strategist, a humanitarian and an artist. A career path linked by creativity and innovative thinking. Initially trained at the Johannesburg College of Art, Jan has won numerous international awards and has exhibited nationally and internationally. He can be found in his studio ‘Jandreart’ located at Thesen Harbour Town, Knysna.

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